Home Travel Jeera Rice, Recipe, Ingredients, Calories 2 years ago 2 years ago Travel Jeera Rice, Recipe, Ingredients, CaloriesJeera Rice or Zeera Rice is a dish with a simple recipe of cooking the rice with tempered cumin seeds as the main ingredient with spicy dal as a side curry. 1 min by indiamapcom 2 years ago2 years ago 202views 0 10shares Share via 10 shares Jeera Rice or Zeera Rice is a name given to a rice dish where long grainy rice is cooked with tempered cumin seeds and condiments and garnished with coriander leaves which serve as an accompaniment with several Indian curries. Served mostly in the North Indian states and countries of the Indian subcontinent such as Pakistan, Bangladesh, and Nepal. ‘Jeera’ is an Indic word for Cumin seed which is used as a tempering ingredient in many of the Indian cuisines and has several health benefits as well. Post PaginationPrevious PostPreviousNext PostNext Foods, india, story, TravelLike it? Share with your friends! 0 10shares Share via 10 shares What's Your Reaction? hate 0 hate confused 0 confused fail 0 fail fun 0 fun geeky 0 geeky love 0 love lol 0 lol omg 0 omg win 0 win Posted by indiamapcom 0 Comments Cancel replyYou must be logged in to post a comment. Previous Post GBE Group Building Maintenance Services Australia! by GBEGroup Next Post Dahi Vada, recipe, calories, video, ingredients, masala by indiamapcom
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